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Maine Shellfish On the Brink of A Culinary Boom
May 3, 2017
Press Clip

WMTW: (video) Opportunities for Aquaculture in South Portland

Seafood celebration at the Gulf of Maine Research Institute
Apr 27, 2017
Press Clip

WCSH6: (video) The Gulf of Maine Research Institute is greatly interested in the health and management of the Gulf of Maine. They're...

David Turin: Dead Fish to Starboard
Apr 27, 2017
Press Clip

WCSH6: In April, Chef David Turin gave a talk at the Gulf of Maine Research Institute's Sea State lecture series. The talk came about...

Real World, Real Science: Imagining the Future of LabVenture!
Apr 17, 2017
Blog

On a chilly fall morning in 2015, CEO and President Don Perkins took to a press conference podium to announce the largest grant in our...

An Effort to Save Maine's Shrimp Industry
Apr 14, 2017
Press Clip

WCSH6: (video) S cientists at the Gulf of Maine Research Institute (GMRI) in Portland are finishing up a two-year pilot study using sound...

Aquaculture Exhibits Tremendous Potential in Maine
Apr 12, 2017
Waypoints

In the United States aquaculture is gaining increasing attention as coastal fishing communities explore opportunities to preserve their...

Hannaford Spotlights Local Seafood at Stores
Apr 12, 2017
Waypoints

Local signage has become a visible part of any visit to a Hannaford store. The Local label in Hannaford stores provides unique product...

Discovery's Sacred Cod Features GMRI Research
Apr 11, 2017
Blog

If you’ve been following our research for a while, you probably remember Chief Scientific Officer Andy Pershing’s study on the impacts of...

As Demand for Herring Soars, Catch Declines in Maine
Mar 12, 2017
Press Clip

Associated Press: Last year, herring were also difficult to catch far offshore, where they are typically caught in large amounts, but they...

Arctic Warming and Maine
Mar 1, 2017
Press Clip

Maine Boats, Homes & Harbors: Meltwater from both sea ice and shrinking glaciers and runoff from Arctic rivers swollen with increased...

Fisheries Ecologist Lisa Kerr Tracks Cod and Bluefin Tuna
Feb 3, 2017
Press Clip

Portland Press Herald: Fisheries ecologist Lisa Kerr has been at the Portland-based Gulf of Maine Research Institute for four years,...

Local Fish on a Roll: Gulf of Maine Fishermen Think Sushi
Feb 1, 2017
Blog

If you're like many Americans, you're probably a big fan of sushi. But did you know that the seafood served in American sushi restaurants...

South Portland Considers Pier Upgrades in Hopes of Aquaculture Boom
Jan 30, 2017
Press Clip

Portland Press Herald: The long-neglected Portland Street Pier is due for major improvements that could make it a home base for burgeoning...

Seafood for Thought
Jan 16, 2017
Press Clip

Maine Magazine: The Gulf of Maine, a diverse watershed stretching from Cape Cod to the southern tip of Nova Scotia, has historically been...

Meaningful Moments from LabVenture!
Jan 16, 2017
Blog

This fall, GMRI welcomed four new Fellows to LabVenture! . These new team members lead the experience and support students as they...

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