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Dealers Delivering on Continuous Improvement
Feb 7, 2014
The Gulf of Maine Responsibly Harvested brand provides consumers with an easy way to identify Gulf of Maine seafood that meets science-...
New Partnership Enhances Impact Assessment
Jan 31, 2014
The mission of our science education programs is to support student’s development of “science literacy”—a complex suite of critical...
MREP expands to the Gulf of Mexico
Jan 24, 2014
While fishermen, scientists, and regulators don’t always share the same language, their long-term goal is essentially the same – make use...
Otolith Growth Patterns Shedding Light on Alewives
Jan 14, 2014
While alewives spend most of their life at sea, their early days in freshwater spawning grounds are some of the most influential of their...
Developing National Learning Standards
Jan 10, 2014
By Sarah Kirn, Education Programs Strategist While there are many opinions on what it means and how to go about it, Americans...
Report Recommends Changes to Lobstering Licenses
Jan 3, 2014
A lot has changed since the current licensing system for Maine’s lobster fishery was created almost two decades ago. Landings have almost...