Search: Stories
Results
-
2021–22 LabVenture Annual Impact Report
We welcome you to learn more about LabVenture’s successes and stories from the 2021-2022 school year and join us in celebrating the donors who make …
Announcements
-
Pershing Paper Gets National Attention
In October, GMRI Chief Scientific Officer Andy Pershing and his colleagues were published in perhaps the most prominent scientific journal in America – Science magazine. …
Announcements
-
Message to Maine Educators: The Future is Looking Bright
As pandemic restrictions begin to loosen, we’re still here for you: our teacher communities are meeting, we have a full calendar of professional learning opportunities, …
Announcements
-
Public Workshops Explore Sea Level Rise
The impacts of climate change are becoming increasingly visible in our state and across the nation. You’ve probably noticed more frequent news coverage of intense …
Tidings
-
Coastal Communities Preparing for Sea Level Rise
Late this year, we began engaging citizens of Greater Portland in a new project centered on sea level rise. Especially when combined with storm surge …
Tidings
-
Big Data, Big Opportunity for Climate & Fisheries
Our collective ability to accurately assess and forecast fish abundance is critical to the biological and economic sustainability of the Gulf of Maine.
Announcements
-
Modeling Change: A LabVenture Experience for Adults
Over the last decade, the Gulf of Maine Research Institute's LabVenture program has provided hands-on science learning to over 150,000 Maine middle schoolers. During that …
Announcements
-
Community Plans for Gulf of Maine 2050
In November, the Gulf of Maine Research Institute, along with the Gulf of Maine Council, the Huntsman Marine Science Centre, and a host of regional …
Announcements
-
Understanding Bluefin Tuna
Bluefin tuna in the Gulf of Maine are a critically important species, both biologically and commercially.
Perspectives
-
Community Gathers to Celebrate Gulf of Maine Seafood
In early April, our lab filled to capacity once again for our third annual Seafood Celebration. Attendees enjoyed Gulf of Maine seafood prepared by some …
Tidings
2021–22 LabVenture Annual Impact Report
We welcome you to learn more about LabVenture’s successes and stories from the 2021-2022 school year and join us in celebrating the donors who make …
Announcements
Pershing Paper Gets National Attention
In October, GMRI Chief Scientific Officer Andy Pershing and his colleagues were published in perhaps the most prominent scientific journal in America – Science magazine. …
Announcements
Message to Maine Educators: The Future is Looking Bright
As pandemic restrictions begin to loosen, we’re still here for you: our teacher communities are meeting, we have a full calendar of professional learning opportunities, …
Announcements
Public Workshops Explore Sea Level Rise
The impacts of climate change are becoming increasingly visible in our state and across the nation. You’ve probably noticed more frequent news coverage of intense …
Tidings
Coastal Communities Preparing for Sea Level Rise
Late this year, we began engaging citizens of Greater Portland in a new project centered on sea level rise. Especially when combined with storm surge …
Tidings
Big Data, Big Opportunity for Climate & Fisheries
Our collective ability to accurately assess and forecast fish abundance is critical to the biological and economic sustainability of the Gulf of Maine.
Announcements
Modeling Change: A LabVenture Experience for Adults
Over the last decade, the Gulf of Maine Research Institute's LabVenture program has provided hands-on science learning to over 150,000 Maine middle schoolers. During that …
Announcements
Community Plans for Gulf of Maine 2050
In November, the Gulf of Maine Research Institute, along with the Gulf of Maine Council, the Huntsman Marine Science Centre, and a host of regional …
Announcements
Understanding Bluefin Tuna
Bluefin tuna in the Gulf of Maine are a critically important species, both biologically and commercially.
Perspectives
Community Gathers to Celebrate Gulf of Maine Seafood
In early April, our lab filled to capacity once again for our third annual Seafood Celebration. Attendees enjoyed Gulf of Maine seafood prepared by some …
Tidings