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![Adam Baukus stands in sunglasses and an orange life vest in a small white boat with his arms raised, explaining something to two sitting interns on the boat who are listening intently in matching life vests.]()
A Summer of Sampling: Reflections From the Field
Each summer, research associate Adam Baukus (pictured) helps lead a team of interns out on the water. Together, they collect samples for our long-term monitoring …
Tidings
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![A blue gloved hand holds a live lobster.]()
GMRI Scientists Predict Early Lobster Season
In February, our research team released their second annual lobster forecast. This forecast predicts the timing of when lobsters will move inshore from deeper waters …
Tidings
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![This image shows a map of the world, with sea foam green dots connected by the same color dashed lines, representing a global network. The background is dark blue.]()
FishSCORE2030: Supporting Climate-Resilience in Fisheries
GMRI Research Scientist Dr. Kathy Mills is leading a new collaborative effort to build an international network of scientists, stakeholders, and practitioners who will identify …
Tidings
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![Andrew Pershing, our Chief Scientific Officer, shakes hands with Dr. Marissa McMahan as he gives her the Annala award certificate.]()
Annala Award Announced
In March, we presented our John Annala Fishery Leadership Award to Dr. Marissa McMahan, Senior Fisheries Scientist at Manomet.
Tidings
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![Two fishermen in yellow foul weather gear working on a trawler vessel]()
Gulf of Maine, Explained: Trawling
While many of us enjoy fresh local seafood, we don’t often get to see how that fish is harvested. Trawling is one of the most …
Gulf of Maine, Explained
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![Cold blue and warm red North Atlantic Ocean currents shown as partly fuzzy lines on a dark background with the North American continent shown in white on left]()
Gulf of Maine, Explained: The Warming Gulf of Maine
What was once a startling observation among our team of ecosystem modelers is now common knowledge: over the course of a decade, the Gulf of …
Gulf of Maine, Explained
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![blue gloves hold a freshly butchered tuna loin]()
Tuna School: Crash Course on a Local Delicacy
Atlantic bluefin tuna can present some challenges for seafood consumers looking for responsibly harvested options. These highly migratory fish are a complex species to manage, …
Perspectives
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![A group of fisherman and others involved in the buying and selling of seafood are holding a fishing net in a circle outdoors at a Trawl to Table event.]()
Trawl to Table: Climate Impacts
In November, we hosted our newest session of Trawl to Table — a seafood industry workshop that convenes fishermen, seafood dealers, restaurants, and institutions involved …
Tidings
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![Walt Golet holds the severed head of a bluefin tuna before extracting the inner ear bone for chemical and physical analysis.]()
Bluefin Tuna Milestone
Dr. Walt Golet and his Pelagic Fisheries Lab celebrate a significant sampling milestone.
Tidings
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![Construction effort to raise the elevation of route 1 near bath.]()
Introducing our Climate Financing Program
Our Climate Financing Program is designed to help communities overcome the financial barriers to climate action. Whether supporting disaster recovery or enabling proactive investments in …
Perspectives
A Summer of Sampling: Reflections From the Field
Each summer, research associate Adam Baukus (pictured) helps lead a team of interns out on the water. Together, they collect samples for our long-term monitoring …
Tidings
GMRI Scientists Predict Early Lobster Season
In February, our research team released their second annual lobster forecast. This forecast predicts the timing of when lobsters will move inshore from deeper waters …
Tidings
FishSCORE2030: Supporting Climate-Resilience in Fisheries
GMRI Research Scientist Dr. Kathy Mills is leading a new collaborative effort to build an international network of scientists, stakeholders, and practitioners who will identify …
Tidings
Annala Award Announced
In March, we presented our John Annala Fishery Leadership Award to Dr. Marissa McMahan, Senior Fisheries Scientist at Manomet.
Tidings
Gulf of Maine, Explained: Trawling
While many of us enjoy fresh local seafood, we don’t often get to see how that fish is harvested. Trawling is one of the most …
Gulf of Maine, Explained
Gulf of Maine, Explained: The Warming Gulf of Maine
What was once a startling observation among our team of ecosystem modelers is now common knowledge: over the course of a decade, the Gulf of …
Gulf of Maine, Explained
Tuna School: Crash Course on a Local Delicacy
Atlantic bluefin tuna can present some challenges for seafood consumers looking for responsibly harvested options. These highly migratory fish are a complex species to manage, …
Perspectives
Trawl to Table: Climate Impacts
In November, we hosted our newest session of Trawl to Table — a seafood industry workshop that convenes fishermen, seafood dealers, restaurants, and institutions involved …
Tidings
Bluefin Tuna Milestone
Dr. Walt Golet and his Pelagic Fisheries Lab celebrate a significant sampling milestone.
Tidings
Introducing our Climate Financing Program
Our Climate Financing Program is designed to help communities overcome the financial barriers to climate action. Whether supporting disaster recovery or enabling proactive investments in …
Perspectives