Search: Programs and Projects
Results
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![Colorful seafood plate with pan fried fish, leaves, radish, and corn]()
Sustainable Seafood Program
We work with industry leaders across the supply chain to build market demand and empower consumers to find and buy Gulf of Maine seafood. We …
Community
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![A map showing the different migration patterns of Atlantic Salmon.]()
Marine and Coastal Phenology: Temperature, Phytoplankton, and Fish
Changes in phenology, or the seasonal timing of recurring events, are familiar to many terrestrial observers as shifts in leaf-out or blooming dates, for example. …
Science
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![MCAP hero thumbnail]()
Community Climate Action
We engage with coastal communities, combining local knowledge and expertise with the best available scientific data to envision — and realize — a climate-resilient and …
Community
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![Oyster farm worker is sorting through oysters with an oyster washing machine in the background]()
Commercial Oyster Demonstration Farm Partnership
Our project documents the growth of a small oyster farm as it scales to commercial level operations. By keeping track of the successes, challenges, financial …
Community
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![This image is a dark blue background with lighter blue dots connected by lighter blue lines scattered throughout the image.]()
Learning Ecosystems Northeast (LENE)
To tackle ever evolving climate challenges, it's critical that everywhere youth go in their community – from the classroom, to the library, to parks, and …
Education
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![This image shows a white circle with a white outline of a lightbulb inside, centered in front of Sustainable Seafood Program Manager Kyle Foley in a brown shirt, engaging with a consumer.]()
Sustainable Seafood Consultation
GMRI offers consultation to businesses committed to responsible seafood sourcing but that have yet to implement a robust sourcing policy. With a perspective on global …
Strategic Initiatives
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![This image shows sushi up close sitting on a white table.]()
Improving Seafood Quality
Our goal is to implement a suite of region-wide quality handling improvements to boost the market demand and value for seafood harvested by New England …
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![Two circular cameras with white bases are mounted on a metal beam of a ship.]()
Electronic Monitoring (EM)
In an attempt to reduce the expense of at-sea monitoring, we are working with managers and fishermen to develop cost-effective alternatives. Electronic monitoring (EM) offers …
Community
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![A tool is being used to examine an otolith.]()
Blue Economy Facilities Resource Map
This Resource Map, developed by Gulf of Maine Ventures and SeaAhead aims to help startups find and connect with the R&D facilities or content area …
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![Grayish water fills the streets under a gray sky. A brown pole with a red and white no parking sign on it sits in the middle of the photo.]()
Preparing Communities for Sea Level Rise
Whether directly or indirectly, we will all feel the impacts of continued sea level rise. In order to build resilient communities that can adapt and …
Community
Sustainable Seafood Program
We work with industry leaders across the supply chain to build market demand and empower consumers to find and buy Gulf of Maine seafood. We …
Community
Marine and Coastal Phenology: Temperature, Phytoplankton, and Fish
Changes in phenology, or the seasonal timing of recurring events, are familiar to many terrestrial observers as shifts in leaf-out or blooming dates, for example. …
Science
Community Climate Action
We engage with coastal communities, combining local knowledge and expertise with the best available scientific data to envision — and realize — a climate-resilient and …
Community
Commercial Oyster Demonstration Farm Partnership
Our project documents the growth of a small oyster farm as it scales to commercial level operations. By keeping track of the successes, challenges, financial …
Community
Learning Ecosystems Northeast (LENE)
To tackle ever evolving climate challenges, it's critical that everywhere youth go in their community – from the classroom, to the library, to parks, and …
Education
Sustainable Seafood Consultation
GMRI offers consultation to businesses committed to responsible seafood sourcing but that have yet to implement a robust sourcing policy. With a perspective on global …
Strategic Initiatives
Improving Seafood Quality
Our goal is to implement a suite of region-wide quality handling improvements to boost the market demand and value for seafood harvested by New England …
Electronic Monitoring (EM)
In an attempt to reduce the expense of at-sea monitoring, we are working with managers and fishermen to develop cost-effective alternatives. Electronic monitoring (EM) offers …
Community
Blue Economy Facilities Resource Map
This Resource Map, developed by Gulf of Maine Ventures and SeaAhead aims to help startups find and connect with the R&D facilities or content area …
Preparing Communities for Sea Level Rise
Whether directly or indirectly, we will all feel the impacts of continued sea level rise. In order to build resilient communities that can adapt and …
Community