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![A graphic of the future LabVenture design which includes multiple interactive kiosks, a wall map of the Gulf of Maine. White outlines of students are spaced throughout the graphic to represent the real students that will experience this new LabVenture space soon.]()
New Year, New LabVenture!
Every new year brings change, but 2018 will be truly transformative for our cornerstone education program. Next fall, we will unveil a totally updated LabVenture! …
Tidings
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![Three fishermen in orange stand on a white boat that is floating to the image's left.]()
Aquaculture Impact
As part of our new strategic plan, aquaculture has emerged as an opportunity for us to accelerate the growth of a diverse seafood economy. Our …
Announcements
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![A yellow glider floating on the ocean's surface.]()
2024 Research Progress Update
Each year, to keep you updated on our research team's progress, we develop an update showcasing some of our lab's achievements. More broadly, this update …
Reports
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![Fishermen holding fish stand atop a truck bed filled with blue and black bins.]()
True Fin: Serving Fish & Fishermen
We spoke with True Fin CEO Jen Levin, GMRI Chief Ventures Officer Blaine Grimes, and fisherman Joe Letourneau to learn more about how True Fin …
Perspectives
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![A camera with a round lens and a white circular base sits mounted on the wall of a ship.]()
Electronic Monitoring Shows Promise
It’s easy to imagine fishing as a Wild West landscape, with fishermen heading out to sea, catching as many fish as they can, and selling …
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![White text on a black circular background that reads "Check out what's local from the Gulf of Maine"]()
Hannaford Goes Local
If you do your grocery shopping at Hannaford, you may have noticed some new signage. Storewide, the grocery chain has rolled out their Local label …
Tidings
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![A group of people posing for a photo, holding a NASA banner.]()
A Summer of Supporting Educators
While students are enjoying their summer breaks, school is still in session for educators across the state looking to increase their confidence and competence working …
Tidings
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![Green beans, mushrooms, and white hake topped with tomato and olives sits on a white plate on a brown table.]()
Staff Feature: Cooking Seafood at Home with Kyle Foley
Sustainable Seafood program manager Kyle Foley joins us to share one of her favorite home cooked seafood recipes — a flaky tomato-olive white hake dish. …
Perspectives
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![This image shows one area of the LabVenture facility, with students looking down at interactive, virtual kiosks in front of a large wall with a big map of the Gulf of Maine on it.]()
New LabVenture Unveiled
In September, a group of project partners, staff, and donors gathered to celebrate the launch of an all-new LabVenture — our hands-on science experience for …
Tidings
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![A fisherman releasing a trawling net.]()
Fisheries 101
Fisheries are the backbone of our state's economy and cultural heritage, but these systems are complex, and managing them even more so. Read on for …
Explainers
New Year, New LabVenture!
Every new year brings change, but 2018 will be truly transformative for our cornerstone education program. Next fall, we will unveil a totally updated LabVenture! …
Tidings
Aquaculture Impact
As part of our new strategic plan, aquaculture has emerged as an opportunity for us to accelerate the growth of a diverse seafood economy. Our …
Announcements
2024 Research Progress Update
Each year, to keep you updated on our research team's progress, we develop an update showcasing some of our lab's achievements. More broadly, this update …
Reports
True Fin: Serving Fish & Fishermen
We spoke with True Fin CEO Jen Levin, GMRI Chief Ventures Officer Blaine Grimes, and fisherman Joe Letourneau to learn more about how True Fin …
Perspectives
Electronic Monitoring Shows Promise
It’s easy to imagine fishing as a Wild West landscape, with fishermen heading out to sea, catching as many fish as they can, and selling …
Hannaford Goes Local
If you do your grocery shopping at Hannaford, you may have noticed some new signage. Storewide, the grocery chain has rolled out their Local label …
Tidings
A Summer of Supporting Educators
While students are enjoying their summer breaks, school is still in session for educators across the state looking to increase their confidence and competence working …
Tidings
Staff Feature: Cooking Seafood at Home with Kyle Foley
Sustainable Seafood program manager Kyle Foley joins us to share one of her favorite home cooked seafood recipes — a flaky tomato-olive white hake dish. …
Perspectives
New LabVenture Unveiled
In September, a group of project partners, staff, and donors gathered to celebrate the launch of an all-new LabVenture — our hands-on science experience for …
Tidings
Fisheries 101
Fisheries are the backbone of our state's economy and cultural heritage, but these systems are complex, and managing them even more so. Read on for …
Explainers