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![A man is cheffing it up with seafood and veggies on a kitchentop.]()
2022 Sustainable Seafood Impact Report
We want to keep you updated on our sustainable seafood team's progress, so we've developed a report showcasing some of their biggest achievements from 2022.
Announcements
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National Climate Assessment Contributions
In late 2023, four scientists from Maine played significant roles in shaping The Fifth National Climate Assessment (NCA5).
Tidings
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![A scientist measuring a mussel on a boat]()
Blue Mussels, Golden Opportunity
Blue mussels from Maine are both a special part of the ecosystem and an iconic seafood dish. People from here and away have enjoyed them …
Tidings
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![Two anglers hold up a large striped bass for the camera on a sunny day in a boat.]()
Scientists, Anglers Partner to Research Striped Bass
This year, our Research team recruited anglers, fishing guides, and captains to participate in this study. In 2016, 44 of these citizen scientists helped compile …
Announcements
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![Gorham Middle School teacher and 2017 McCarthy Award winner Angela Gospodarek stands smiling in front of a red painted wall in a green blouse.]()
Recognizing Top Teachers
We are connected to so many amazing educators doing great work around the state, and we love recognizing them when we get the chance. This …
Announcements
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![This is a thumbnail for our 2023 ecosystem report.]()
2023 Casco Bay Ecosystem Monitoring Report
Scientists at the Gulf of Maine Research Institute (GMRI) are conducting long-term, nearshore monitoring to learn about the pace and direction of changes in our …
Reports
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![A map showing rising average water temperature in the Gulf of Maine region with the title Climate Center laid over it]()
New Climate Center Announced
In September, we announced the launch of a new interdisciplinary center focused on solutions to local, regional, and global challenges related to ocean warming.
Announcements
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![line art displays icons of potatoes, carrots, fish, a piece of bread, and a fork on a lunch tray]()
'Sea To School' Project Brings Local Fish to K-12 Cafeterias
A new project promises to increase the amount of local seafood served in K-12 public school cafeterias across New England.
Tidings
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![A portrait of Dr. Lisa Kerr, who chaired the steering committee for this workshop.]()
Convening Climate Experts
In April, GMRI scientists hosted a modeling workshop for over 30 leading climate, oceanography, socio-economic, and fisheries experts. The group convened to discuss a question …
Tidings
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![2025-Sea-State-Event BCRC recap image]()
Sea State Recap: Building Climate Ready Communities
In this installment of the Sea State series at the Gulf of Maine Research Institute (GMRI), we hosted a timely conversation around supporting Maine communities …
Perspectives
2022 Sustainable Seafood Impact Report
We want to keep you updated on our sustainable seafood team's progress, so we've developed a report showcasing some of their biggest achievements from 2022.
Announcements
National Climate Assessment Contributions
In late 2023, four scientists from Maine played significant roles in shaping The Fifth National Climate Assessment (NCA5).
Tidings
Blue Mussels, Golden Opportunity
Blue mussels from Maine are both a special part of the ecosystem and an iconic seafood dish. People from here and away have enjoyed them …
Tidings
Scientists, Anglers Partner to Research Striped Bass
This year, our Research team recruited anglers, fishing guides, and captains to participate in this study. In 2016, 44 of these citizen scientists helped compile …
Announcements
Recognizing Top Teachers
We are connected to so many amazing educators doing great work around the state, and we love recognizing them when we get the chance. This …
Announcements
2023 Casco Bay Ecosystem Monitoring Report
Scientists at the Gulf of Maine Research Institute (GMRI) are conducting long-term, nearshore monitoring to learn about the pace and direction of changes in our …
Reports
New Climate Center Announced
In September, we announced the launch of a new interdisciplinary center focused on solutions to local, regional, and global challenges related to ocean warming.
Announcements
'Sea To School' Project Brings Local Fish to K-12 Cafeterias
A new project promises to increase the amount of local seafood served in K-12 public school cafeterias across New England.
Tidings
Convening Climate Experts
In April, GMRI scientists hosted a modeling workshop for over 30 leading climate, oceanography, socio-economic, and fisheries experts. The group convened to discuss a question …
Tidings
Sea State Recap: Building Climate Ready Communities
In this installment of the Sea State series at the Gulf of Maine Research Institute (GMRI), we hosted a timely conversation around supporting Maine communities …
Perspectives