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• Public Workshops Explore Sea Level Rise

  The impacts of climate change are becoming increasingly visible in our state and across the nation. You’ve probably noticed more frequent news coverage of intense …

  Tidings | 1 min Read

• A Summer of Science: Field Season Preview

  Warmer weather is here again, and with it comes field season at GMRI. Our research team has several projects that kick into gear around this …

  Tidings | 2 min Read

• Hannaford Goes Local

  If you do your grocery shopping at Hannaford, you may have noticed some new signage. Storewide, the grocery chain has rolled out their Local label …

  Tidings | 1 min Read

• Sea State Now Streaming

  For over a decade, we’ve invited the public into our lab for the Joan M. Kelly Sea State Lecture Series. Sea State lectures are a …

  Tidings | 1 min Read

• Community Celebrates Gulf of Maine Seafood

  On a Thursday evening in late April, over 200 guests joined us for our fourth annual Seafood Celebration. Attendees enjoyed Gulf of Maine seafood prepared …

  Tidings | 2 min Read

• American Plaice Joins Responsibly Harvested List

  In 2011, we created our Gulf of Maine Responsibly Harvested® brand to help people buy seafood they can feel good about. A key component of …

  Tidings | 1 min Read

• Coastal Communities Preparing for Sea Level Rise

  Late this year, we began engaging citizens of Greater Portland in a new project centered on sea level rise. Especially when combined with storm surge …

  Tidings | 1 min Read

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  New "Voices" Series Highlights Partners

  The Gulf of Maine is a vital resource for our coastal economy, a source of food, a place for recreation, and so much more.In our …

  Tidings | 1 min Read

• Mussel population loses strength in Gulf of Maine

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• Marine Heatwave

  As many are now aware, the Gulf of Maine is one of the fastest-warming ocean ecosystems on the planet. Over the last 30 years, the …

  Tidings | 2 min Read