Projects

We advance our mission across all our commitments through a variety of projects designed to serve and support our stakeholders. Search and explore hundreds of projects to learn more about our on-the-ground impacts in the Gulf of Maine and beyond.

  • The FishSCORE2030 Approach

    The FishSCORE2030 Approach

    Working in partnership with marine fishery rights-holders and stakeholders around the world, FishSCORE2030 aims to advance climate resilience, sustainability, and equity in marine fisheries through …

  • The FishSCORE2030 Network

    The FishSCORE2030 Network

    The FishSCORE2030 Network is a forum for information exchange about climate-resilient fisheries strategies.

  • Climate Change and Fisheries Systems

    Climate Change and Fisheries Systems

    Climate change is causing direct, indirect, and cascading impacts on marine social-ecological systems, including fisheries, with the intensity, frequency, extent, and duration of these impacts …

  • Fisheries Strategies for Changing Oceans and Resilient Ecosystems by 2030 (FishSCORE2030)

    Fisheries Strategies for Changing Oceans and Resilient Ecosystems by 2030 (FishSCORE2030)

    This program is building a global network of scientists, fishing sector members, practitioners, and policy experts that aims to co-develop approaches to sustain marine fisheries, …

  • BlueTech Boost Incubator Program

    BlueTech Boost Incubator Program

    The BlueTech Boost program is a 10-week incubator designed to assist early-stage startup founders in overcoming challenges and achieving milestones.

  • Culinary Partners

    Culinary Partners

    GMRI is proud to partner with area restaurants to promote responsibly harvested seafood from fishermen and purveyors in the Gulf of Maine. They have committed …

  • Supporting the Development of Socioecological Literacy

    Supporting the Development of Socioecological Literacy

    This project advances efforts to better understand and promote practices that broaden access to and interest in regionally relevant science, technology, engineering, and math (STEM) …

  • Connecting Cafeterias to Culture and the Classroom

    Connecting Cafeterias to Culture and the Classroom

    In collaboration with South Portland Public Schools, Westbrook Public Schools, Chef Samantha Cowens-Gasbarro, and community consultant, Khadija Ahmed, we are building demand for and increasing …

  • Sea to School

    Sea to School

    One of our sustainable seafood team’s goals is to increase the amount of local seafood served in public school cafeterias across New England. This work …

  • LabVenture

    LabVenture

    Each year, GMRI hosts nearly 10,000 Maine middle schoolers in its LabVenture program — a hands-on, interactive, authentic investigation of current research on the Gulf …

  • GMRI Home Delivery

    GMRI Home Delivery

    To adapt to modern challenges we created the GMRI Home Delivery program to provide teachers, students, and parents with virtual education options. All of the …

  • Building Demand for Bluefin Tuna

    Building Demand for Bluefin Tuna

    This project aims to train fishermen on best practices to increase the quality and value of tuna being landed, and to engage local restaurants and …