Projects

We advance our mission across all our commitments through a variety of projects designed to serve and support our stakeholders. Search and explore hundreds of projects to learn more about our on-the-ground impacts in the Gulf of Maine and beyond.

Coastal Flooding Citizen Science

Our coastal flooding project provides local residents with guidance on how to contribute observations that will help pinpoint high-risk flooding areas in our communities. Community …
Tracing Seafood Back to the Gulf of Maine

GMRI works directly with seafood suppliers in the middle of the supply chain, collecting third party traceability information and licensing suppliers to use the Gulf …
Split The Seafood Bill Campaign

In support of our Culinary Partners (and ultimately our local coastal communities), we launched a campaign offering to split the cost of takeout or dine-in …
Finding Responsibly Harvested Seafood Near You

GMRI is proud to have a range of retailers, universities, schools, hospitals, and corporate dining facilities participating in the Gulf of Maine Responsibly Harvested program. …
Verifying Responsible Harvest

The Gulf of Maine Responsibly Harvested label highlights seafood that meets important criteria around responsible harvest. To verify a species, GMRI develops assessment reports with …
The Maine Aquaculturist

The Maine Aquaculturist, an aquaculture knowledge portal, is a comprehensive, accessible, and practical information portal that assists commercial aquaculture businesses in understanding and utilizing business-relevant …
Advancing Aquaculture

We are working collaboratively with industry leaders, farmers, researchers, the business community, and other nonprofits to identify and pursue opportunities to expand aquaculture production. Together, …
Maine Farmed Shellfish Market Analysis

Our project produced a data-driven, quantitative market assessment that informs industry leaders and business owners about the potential scale and scope of markets for farmed …
Culinary Partners

GMRI is proud to partner with area restaurants to promote responsibly harvested seafood from fishermen and purveyors in the Gulf of Maine. They have committed …
Electronic Monitoring (EM)

In an attempt to reduce the expense of at-sea monitoring, we are working with managers and fishermen to develop cost-effective alternatives. Electronic monitoring (EM) offers …
Marine Resource Education Program

MREP empowers fishermen with better understanding of how, when, and where to engage effectively in fishery management with workshops guided by local industry members several …
Aquaculture Top Gun

Top Gun is a unique entrepreneurial training program that has helped accelerate the growth of over 200 startup companies since 2009. Our program is tailored …