Search: Projects
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Climate Planning for the Private Sector
We work with businesses to increase operational resilience, decrease Greenhouse Gas emissions, and mobilize finance to ensure the region’s coastal businesses can continue to thrive …
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Solar Power and the Aquaculture Industry
This project envisions a new solution by partnering with farmers and solar experts to conceptualize — and develop — a market for cost-effective, self-contained solar …
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Findings from the Field Student Symposium
Each year, we host students from Maine and New Hampshire who come together at GMRI to share their research findings and scientific observations.
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Baseline Monitoring in the Research Array
We will collaborate with other state researchers to monitor the baseline pelagic ecosystem within the Gulf of Maine Offshore Wind Research Array (Research Array). We …
Science
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Arctic Warming and the Lobster Fishery
Arctic warming and melting sea ice are altering ocean circulation patterns in the Northwest Atlantic, affecting the distribution and abundance of lobster — an important …
Science
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Supporting the Development of Socioecological Literacy
This project advances efforts to better understand and promote practices that broaden access to and interest in regionally relevant science, technology, engineering, and math (STEM) …
Science
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Understanding the Problem and Setting Goals
Consider the reasons for and importance of adaptation planning for your community.
Science
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Ocean Observing in the Northeast (NERACOOS)
One of eleven regional associations under NOAA's national Integrated Ocean Observing System (IOOS) program, NERACOOS advances many observation and scientific efforts in our region. The …
Science
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Zooplankton and the Biological Carbon Pump
We aim to quantify the importance of diapausing copepods to the global biological carbon pump, and its consequences for the Earth’s climate.
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Split the Seafood Bill Week 2022
In support of our Culinary Partners (and ultimately our local coastal communities), we launched a campaign offering to split the cost of takeout or dine-in …
Community

Climate Planning for the Private Sector
We work with businesses to increase operational resilience, decrease Greenhouse Gas emissions, and mobilize finance to ensure the region’s coastal businesses can continue to thrive …

Solar Power and the Aquaculture Industry
This project envisions a new solution by partnering with farmers and solar experts to conceptualize — and develop — a market for cost-effective, self-contained solar …

Findings from the Field Student Symposium
Each year, we host students from Maine and New Hampshire who come together at GMRI to share their research findings and scientific observations.

Baseline Monitoring in the Research Array
We will collaborate with other state researchers to monitor the baseline pelagic ecosystem within the Gulf of Maine Offshore Wind Research Array (Research Array). We …
Science

Arctic Warming and the Lobster Fishery
Arctic warming and melting sea ice are altering ocean circulation patterns in the Northwest Atlantic, affecting the distribution and abundance of lobster — an important …
Science

Supporting the Development of Socioecological Literacy
This project advances efforts to better understand and promote practices that broaden access to and interest in regionally relevant science, technology, engineering, and math (STEM) …
Science

Understanding the Problem and Setting Goals
Consider the reasons for and importance of adaptation planning for your community.
Science

Ocean Observing in the Northeast (NERACOOS)
One of eleven regional associations under NOAA's national Integrated Ocean Observing System (IOOS) program, NERACOOS advances many observation and scientific efforts in our region. The …
Science

Zooplankton and the Biological Carbon Pump
We aim to quantify the importance of diapausing copepods to the global biological carbon pump, and its consequences for the Earth’s climate.

Split the Seafood Bill Week 2022
In support of our Culinary Partners (and ultimately our local coastal communities), we launched a campaign offering to split the cost of takeout or dine-in …
Community