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![Seafood appears on the sides of the image, over a white background and black iconography.]()
Split the Seafood Bill Week
Our sustainable seafood team launches a week-long promotion in support of local restaurants and our seafood industry.
Tidings
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![Four students are gathered around a large, flat touch table as they talk about what is happening on it.]()
2020 LabVenture Annual Impact Report
Whether face-to-face or online, over the course of the 2019-2020 school year we engaged students in deep and authentic scientific inquiry to uncover new knowledge …
Reports
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![Two hands are using a white measuring board to measure a small fish.]()
2022 Research Progress Update
To keep you updated on our research team's progress, we've developed a report showcasing some of the achievements from our labs. More broadly, this report …
Announcements
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Celebrating Two Seafood Champions
Both campuses now source 100% of their fresh white fish (a category that includes haddock, pollock, cod, and other flaky, white fish) through GMRI’s Gulf …
Tidings
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![A scientist measuring a mussel on a boat]()
Blue Mussels, Golden Opportunity
Blue mussels from Maine are both a special part of the ecosystem and an iconic seafood dish. People from here and away have enjoyed them …
Tidings
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![A graphic of eDNA.]()
Molecular Lab Launch
We added a new on-site molecular lab to GMRI this year, an important new capacity that will support our ongoing eDNA research efforts. Read on …
Tidings
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![Thumbnail graphic]()
2023 – 24 Education Impact Report: Building Integrated Learning Experiences
Read on to see some of the ways our education team made an impact across the state and beyond in the 2023 – 2024 school …
Reports
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One Year of Gulf of Maine Tastemakers
Last year we launched the Gulf of Maine Tastemakers program, in an effort to inspire and support regional retailers, restaurants, and institutions in sourcing at …
Perspectives
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![A man walking in rubber boots holding a pair of shoes on a flooded street near the waterfront in a city]()
Gulf of Maine, Explained: Sea Level Rise
The Gulf of Maine occupies only a small corner of the global ocean, but it is a microcosm for changes, challenges, and opportunities arising around …
Gulf of Maine, Explained
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![New GMRI Chief Scientific Officer Janet Duffy-Anderson taking notes aboard a research vessel.]()
Welcoming a New Chief Scientific Officer
Dr. Janet Duffy-Anderson will lead our research team as our new Chief Scientific Officer.
Tidings
Split the Seafood Bill Week
Our sustainable seafood team launches a week-long promotion in support of local restaurants and our seafood industry.
Tidings
2020 LabVenture Annual Impact Report
Whether face-to-face or online, over the course of the 2019-2020 school year we engaged students in deep and authentic scientific inquiry to uncover new knowledge …
Reports
2022 Research Progress Update
To keep you updated on our research team's progress, we've developed a report showcasing some of the achievements from our labs. More broadly, this report …
Announcements
Celebrating Two Seafood Champions
Both campuses now source 100% of their fresh white fish (a category that includes haddock, pollock, cod, and other flaky, white fish) through GMRI’s Gulf …
Tidings
Blue Mussels, Golden Opportunity
Blue mussels from Maine are both a special part of the ecosystem and an iconic seafood dish. People from here and away have enjoyed them …
Tidings
Molecular Lab Launch
We added a new on-site molecular lab to GMRI this year, an important new capacity that will support our ongoing eDNA research efforts. Read on …
Tidings
2023 – 24 Education Impact Report: Building Integrated Learning Experiences
Read on to see some of the ways our education team made an impact across the state and beyond in the 2023 – 2024 school …
Reports
One Year of Gulf of Maine Tastemakers
Last year we launched the Gulf of Maine Tastemakers program, in an effort to inspire and support regional retailers, restaurants, and institutions in sourcing at …
Perspectives
Gulf of Maine, Explained: Sea Level Rise
The Gulf of Maine occupies only a small corner of the global ocean, but it is a microcosm for changes, challenges, and opportunities arising around …
Gulf of Maine, Explained
Welcoming a New Chief Scientific Officer
Dr. Janet Duffy-Anderson will lead our research team as our new Chief Scientific Officer.
Tidings