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American Plaice Joins Responsibly Harvested List
In 2011, we created our Gulf of Maine Responsibly Harvested® brand to help people buy seafood they can feel good about. A key component of …
Tidings
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Quality is Cool: Ice Machines Support Fishing Ports
Our sustainable seafood team is dedicated to enhancing fishermen's catch value by improving access to essential ice infrastructure in New England ports.
Tidings
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New: Mariners' Dashboard
Our Ocean Data Products team announces the launch of a new tool for people who work and recreate on the water.
Tidings
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Message to Maine Educators: The Future is Looking Bright
As pandemic restrictions begin to loosen, we’re still here for you: our teacher communities are meeting, we have a full calendar of professional learning opportunities, …
Announcements
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Gulf of Maine Temperature Update: Normal Is the New Cold
Around this time each year, our Chief Scientific Officer, Dr. Andrew Pershing, likes to share an update about conditions in the Gulf of Maine. Dr. …
Perspectives
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2020 Gulf of Maine Warming Update
Each summer, Chief Scientific Officer, Dr. Andrew Pershing, likes to share an update about conditions in the Gulf of Maine. Dr. Pershing has led a …
Perspectives
-
Aquaculture 101
Aquaculture is quickly gaining popularity in our region, so we created a brief overview for you about what aquaculture is and its role in the …
Explainers
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Sea State Recap: Hope and the Gulf of Maine
We recently welcomed community members, researchers, and local leaders to the Gulf of Maine Research Institute (GMRI) for the final installment of our winter Sea …
Perspectives
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Introducing: The Maine Aquaculturist
A new website offers Maine's growing aquaculture industry an online knowledge portal that connects resources from many organizations in one convenient hub.
Tidings
-
Gulf of Maine Warming Update: Summer 2024
Over the past decade, scientists have led a body of research that highlights the rapid pace of warming in the Gulf of Maine. To help …
Reports
American Plaice Joins Responsibly Harvested List
In 2011, we created our Gulf of Maine Responsibly Harvested® brand to help people buy seafood they can feel good about. A key component of …
Tidings
Quality is Cool: Ice Machines Support Fishing Ports
Our sustainable seafood team is dedicated to enhancing fishermen's catch value by improving access to essential ice infrastructure in New England ports.
Tidings
New: Mariners' Dashboard
Our Ocean Data Products team announces the launch of a new tool for people who work and recreate on the water.
Tidings
Message to Maine Educators: The Future is Looking Bright
As pandemic restrictions begin to loosen, we’re still here for you: our teacher communities are meeting, we have a full calendar of professional learning opportunities, …
Announcements
Gulf of Maine Temperature Update: Normal Is the New Cold
Around this time each year, our Chief Scientific Officer, Dr. Andrew Pershing, likes to share an update about conditions in the Gulf of Maine. Dr. …
Perspectives
2020 Gulf of Maine Warming Update
Each summer, Chief Scientific Officer, Dr. Andrew Pershing, likes to share an update about conditions in the Gulf of Maine. Dr. Pershing has led a …
Perspectives
Aquaculture 101
Aquaculture is quickly gaining popularity in our region, so we created a brief overview for you about what aquaculture is and its role in the …
Explainers
Sea State Recap: Hope and the Gulf of Maine
We recently welcomed community members, researchers, and local leaders to the Gulf of Maine Research Institute (GMRI) for the final installment of our winter Sea …
Perspectives
Introducing: The Maine Aquaculturist
A new website offers Maine's growing aquaculture industry an online knowledge portal that connects resources from many organizations in one convenient hub.
Tidings
Gulf of Maine Warming Update: Summer 2024
Over the past decade, scientists have led a body of research that highlights the rapid pace of warming in the Gulf of Maine. To help …
Reports